Scoiattolo Truffle Ravioli is an imported Italian refrigerated fresh pasta from Scoiattolo Pasta Fresca, featuring delicate egg pasta shells filled with a rich blend of Summer Truffle (Tuber Aestivum), Parmigiano Reggiano PDO Cheese, breadcrumbs, and butter. The twin-pack contains two individually sealed 454g (16 oz) portions, so you can open one at a time while keeping the other fresh.

The pasta cooks in just three minutes in boiling salted water, making it an effortless yet luxurious meal. The shells are crafted from durum wheat semolina and deliver a tender, al dente texture that holds a satisfying filling with earthy, aromatic truffle flavor balanced by the sharpness of aged Parmigiano Reggiano. The package recommends serving with melted butter or a drizzle of extra virgin olive oil to let the delicate truffle flavor shine without being overpowered. Once opened, consume within three days. Approximately 8 servings per package.

Contains wheat, eggs, and milk. May contain tree nuts, crustaceans, fish, and soy.