Cutwater Tiki Rum Mai Tai is a bar-quality ready-to-drink cocktail made with real award-winning San Diego spirits. This tropical cocktail features a smooth blend of Cutwater Barrel Aged Rum and Bali Hai Tiki Gold Rum, expertly mixed with pineapple and coconut flavors combined with a unique citrus blend. Each can delivers delightful tropical flavor with notes of pineapple, lime, and coconut, balanced with an added level of aged depth from the barrel-aged rum.

This gluten-free canned cocktail contains 12.5% alcohol by volume and comes in a convenient 4-pack of 12 fl oz aluminum cans. The cocktails can be enjoyed chilled straight from the can or poured over ice in a glass, garnished with a pineapple wedge for the ultimate tiki experience. Perfect for holiday gatherings, celebrations, or any occasion that calls for a tropical escape and island state of mind. Made with Cutwater's real award-winning spirits distilled in San Diego, California, each cocktail is expertly crafted for a perfectly balanced and refreshing tropical cocktail experience.