Simi Alexander Valley Cabernet Sauvignon is a classic Sonoma County red wine from one of California's oldest wineries, established in 1876. This 750ml bottle showcases the rich character of Alexander Valley fruit.

Aromas of baking spices, cedar, chocolate, and toasty oak frame bright notes of red cherry, black plum, and cranberry. On the palate, flavors of red plum, cassis, blackberry, and cherry lead to a smooth, well-structured finish. The wine is aged in French and American oak barrels, contributing to its complexity and depth.

Pairs well with grilled steaks, braised short ribs, roasted lamb, and aged cheeses. Best enjoyed at 60-65°F. Contains sulfites.