O'Long Premium Thickened Black Soybean Soy Sauce is a naturally gluten-free condiment made from 100% fermented black soybeans. This premium thick-style soy sauce is traditionally brewed using a 120-day sun exposure and natural fermentation process by San Ying Foods Co., Ltd., a Taiwanese manufacturer with over 60 years of experience. The thickened consistency makes it ideal for marinating, basting, stir-frying, and dipping applications.

The sauce contains no preservatives, MSG, saccharin, or artificial pigments. Each bottle is 20.3 fluid ounces, and this package includes 6 bottles. Product of Taiwan.

Nutrition per serving (1 tablespoon): 30 calories, 1g protein, 5g carbohydrates, 0g fat, 480mg sodium. Ingredients: Black Soybean Soy Sauce (Black Soybeans, Water, Salt), Sugar, Water, Salt, Cornstarch. Contains: Soybeans.