Grandma Utz's Kettle-Style Potato Chips are a classic American snack made from slightly thicker slices of potatoes, cooked in the traditional kettle style and lightly salted for a satisfying crunch. The recipe uses just three simple ingredients — potatoes, lard, and salt — with TBHQ and BHT added to help protect flavor. This 13 oz party size bag is ideal for sharing at gatherings or enjoying as an everyday snack.

The Utz brand traces its roots to the winter of 1921, when Salie and Bill Utz began hand-cooking potato chips in the summer kitchen of their home in Hanover, Pennsylvania. Today the family-run company continues to craft these chips with the same care and pride as the original founders, maintaining a tradition of quality snack making for over a century.

These chips are gluten free, contain no added sugar, and contain no high fructose corn syrup.

Nutrition per serving (1 oz / 28g, about 20 chips): 150 calories, 2g protein, 16g total carbohydrates (1g dietary fiber, 0g sugars), 9g total fat (3.5g saturated, 0g trans), 5mg cholesterol, 120mg sodium, 380mg potassium. Ingredients: Potatoes, Lard, Salt, TBHQ and BHT added to help protect flavor.