Reser's Main Street Bistro Baked Scalloped Potatoes are a restaurant-quality side dish made with 100% real cheese including cheddar, parmesan, and romano. The creamy potatoes feature a rich, mild cheese sauce and come fully baked for quick preparation. Each 40 oz (2.5 lb) tray contains about 8 servings.

The potatoes can be prepared in the microwave in 7-8 minutes or baked in the oven at 350°F for 20-25 minutes. Many reviewers recommend extending oven cooking time to 40-45 minutes for optimal tenderness. The dish pairs well with turkey, ham, meatloaf, chicken, or any main protein. Keep refrigerated with a shelf life of approximately five weeks from purchase.

Nutrition per serving (1/2 cup, 140g): 210 calories, 7g protein, 14g carbohydrates, 15g total fat (9g saturated, 0.5g trans), 45mg cholesterol, 460mg sodium, 1g dietary fiber, 2g sugars. Contains: Potatoes, whole milk, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), sour cream, heavy cream, fat free milk, butter (sweet cream, salt), corn starch, cultured cream (milk), non-fat milk powder, romano cheese (pasteurized part-skim cow's milk, cheese culture, salt, enzymes), parmesan cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes), salt, onion powder, dextrose, black pepper, xanthan gum, flavor (maltodextrin, yeast extract, natural flavors).