Columbia Crest Grand Estates Cabernet Sauvignon is a bold red wine from Washington's Columbia Valley, one of the Pacific Northwest's premier wine-producing regions. This medium-bodied Cabernet Sauvignon is a blend of 90% Cabernet Sauvignon and 10% Merlot, aged 17 months in oak barrels for added depth and complexity.

The wine opens with soft, yet intense aromas of chocolate cherry, cassis, and slight spice. On the palate, it delivers fruit-forward flavors with silky tannins, notes of dark chocolate, and a subtly spiced finish. Grapes are sourced from two outstanding Columbia Valley sub-regions: Horse Heaven Hills, which contributes texture and body, and Wahluke Slope, which adds aromatics and complexity.

This wine pairs beautifully with beef tenderloin, grilled red meats, lamb, and hearty pasta dishes. Sold in a case of 12 x 750 ML bottles.