Kevin's Natural Foods Teriyaki-Style Chicken Stir-Fry features tender boneless, skinless chicken breast strips and sous-vide vegetables paired with a soy-free teriyaki sauce made with coconut aminos, ginger, and garlic. The chicken is raised without antibiotics and cooked using a gourmet sous-vide technique for optimal tenderness. The stir-fry includes cauliflower, broccoli, and carrots that remain crisp after heating.

This fully cooked meal is ready in just 5 minutes by heating in a skillet. The sauce features a sweet and savory flavor profile with coconut sugar, roasted sesame oil, and shiitake mushroom, avoiding traditional soy sauce. The product is certified paleo, gluten-free, soy-free, and dairy-free with no artificial ingredients.

Nutrition per serving (1 cup, 195g): 150 calories, 15g protein, 14g carbohydrates, 3g total fat, 0.5g saturated fat, 45mg cholesterol, 790mg sodium, 2g dietary fiber, 10g total sugars (4g added sugars). Rich in potassium (872mg, 20% DV). Contains stir-fry vegetables in chicken broth, teriyaki sauce with coconut aminos, coconut sugar, apple cider vinegar, roasted sesame oil, yeast extract, tapioca starch, dehydrated garlic, shiitake mushroom, ginger, granulated onion, black pepper, paprika, and monk fruit extract. Allergens: Contains sesame.