Château Marquis de Terme is a prestigious Fourth Growth estate from the Margaux appellation in Bordeaux, France, classified in the renowned 1855 Classification. This elegant red blend showcases the estate's 40-hectare vineyard planted to 59% Cabernet Sauvignon, 36% Merlot, and 5% Petit Verdot on gravel, sand, limestone, and clay soils. The wine is vinified in large cement vats and aged in 33-50% new French oak barrels for approximately 18 months, with a small portion aged in concrete egg-shaped vats to add minerality.

The wine displays classic Margaux characteristics with a nose of violets, black cherries, licorice, espresso, and plums, leading to a silky, polished palate with luscious textures and layers of ripe black and red fruits. Medium to full-bodied, the wine offers elegant tannins and vibrant freshness with notes of chocolate, spice, and mint in the finish. The estate has been owned by the Seneclauze family since 1935 and has been certified organic since 2017, currently under the management of Paloma Seneclauze.

Best vintages include 2023, 2022, 2021, 2020, 2019, 2018, 2017, 2016, 2015, 2014, 2012, 2010, 2009, and 2005. The wine typically requires 7-9 years of bottle age and reaches peak maturity between 10-18 years after vintage. Serve at 15.5°C (60°F) and pair with classic meat dishes, roasted poultry, hearty fish like tuna, mushrooms, pasta, and cheese. Recent vintages represent the finest wines ever produced at this historic estate.