Food for Thought's Michigan Cherry Salsa is the brand's best-selling salsa, featuring tart and tangy Montmorency cherries with just the right amount of heat. This unique salsa is perfect for scooping onto chips, dolloping onto burgers, serving alongside grilled meats and poultry, or spooning onto a cheese board. Chock full of fresh cherries, tomatoes, onions, jalapeño peppers, and bell peppers, this medium-heat salsa offers a distinctive sweet and savory flavor profile.

This all-natural salsa is made with GMO-free ingredients and is gluten-free. The product is proudly produced in beautiful Traverse City, Michigan, using locally sourced Montmorency cherries. The 34.5 oz jar provides approximately 30 servings, making it ideal for parties and gatherings.

Nutrition per serving (2 tablespoons, 33g): 20 calories, 0g protein, 5g carbohydrates (4g sugars), 0g fat, 95mg sodium. Contains: tomatoes (tomatoes, tomato juice, citric acid, calcium chloride), tart cherries, onions, tomato paste, cane sugar, jalapeño peppers (jalapeños, water, vinegar, salt), red bell peppers (red bell peppers, water, citric acid), green bell peppers, apple cider vinegar, sea salt, spices, and granulated garlic. An occasional cherry pit or pit piece may be present. Refrigerate after opening and enjoy within 1-2 weeks.