Kentucky Owl Takumi Edition is a limited-release Kentucky Straight Bourbon Whiskey crafted through a unique collaboration between Kentucky Owl Master Blender John Rhea and Nagahama Distillery Master Blender Yahisa Yusuke of Japan. This exceptional release brings Japanese whisky-making artistry to American bourbon, resulting in a blend that bridges two great whiskey-making traditions. Only 25,000 bottles were produced, making it a highly sought-after collector's release. It was awarded 97 points by Tasting Panel magazine.

The whiskey is a blend of Kentucky straight bourbons aged 4, 5, 6, and 13 years, distilled from mash bills containing corn, rye or wheat, and malted barley. It is bottled at 100 proof (50% ABV). The nose opens with a savory mix of light rye bread, sweet caramel richness, and a hint of tangy fruit that pleasantly teases the palate. On the palate, an initial wave of buttery rye bread gives way to a savory interplay of rye and caramel that evolves into cinnamon and caramel sauce, with orchard fruit notes of apple and pear. The finish is flavorful, balanced, and long-lasting.

Kentucky Owl's heritage traces back to 1879, when founder Charles Mortimer Dedman established one of Kentucky's original distilleries on the banks of the Kentucky River. The brand is distributed by Stoli Group USA. Please enjoy responsibly. 750ml bottle.