Premium wild-caught Alaskan sockeye salmon fillet, boneless with skin on, previously frozen for optimal freshness. This vibrant red salmon is sustainably harvested and MSC certified. Known for its rich salmon flavor and tender, moist texture that flakes beautifully. The thick fillets feature minimal fat marbling between the grain, a hallmark of quality wild-caught salmon, with less fishy smell compared to other frozen varieties.

Nutrition per serving (6 oz/170g): 220 calories, 38g protein, 8g fat (1.5g saturated fat), 62mg cholesterol, 118mg sodium, 0g carbohydrates. Rich in Vitamin D (120% daily value), potassium (391mg per 100g), and omega-3 fatty acids. Contains: Sockeye Salmon. Allergens: Fish.