Vermont Creamery Crème Fraîche is a thick, cultured cream with a tart, slightly nutty flavor — a richer, more luxurious alternative to sour cream. This Costco pack includes two 8 oz cups for a total of 16 oz. Made from fresh pasteurized cultured cream in Websterville, Vermont, it is certified Gluten Free and B Corporation certified.

Use a dollop in soups and sauces for added richness, or sweeten and spoon over fresh fruit and desserts. It performs beautifully as a finishing element in pasta sauces, dips, and baked goods, and pairs well with smoked salmon, roasted vegetables, and savory tarts.

Nutrition per serving (1 oz / 28g, 16 servings per container): 110 calories, 0g protein, 2g total carbohydrate (0g dietary fiber, 1g total sugars, 0g added sugars), 11g total fat (7g saturated fat, 0g trans fat), 35mg cholesterol, 5mg sodium. Contains: Pasteurized cultured cream. Allergens: Contains Milk.

Keep refrigerated. Crafted with milk from cows not treated with rBST.