Antonio Amato Pasta Variety Pack featuring nine 16-ounce packages of authentic Italian durum wheat semolina pasta. This assortment includes a selection of classic pasta shapes: fusilli, elicoidali, penne rigate, and spaghetti, providing versatility for a wide range of recipes from quick weeknight dinners to elaborate Sunday meals.

Founded in 1869 in Salerno, Italy, Antonio Amato is now owned by Pastificio Di Martino. The pasta is crafted using traditional bronze-drawing techniques, which creates a rough texture that helps sauces adhere better. A slow drying process preserves the rich taste and ideal al dente texture. The high-protein durum wheat semolina (approximately 13% protein) ensures the pasta maintains its structure and consistency after cooking.

Made from 100% durum wheat semolina. Contains wheat and gluten. Free from milk, eggs, nuts, peanuts, sesame, soy, and other common allergens. Suitable for vegan and vegetarian diets. Palm oil-free. Typical nutrition per 85g serving: 290 calories, 10g protein, 60g carbohydrates, 1g fat, 2g fiber. Cooks in 7-10 minutes.