MW Polar Organic Black Garlic features USDA certified organic whole bulb black garlic that has been heat-aged to perfection. This ancient Asian superfood offers a naturally sweet and mild flavor profile reminiscent of balsamic vinegar or tamarind, with hints of molasses, making it distinctly different from sharp raw garlic.

Each 20 oz BPA-free jar contains over 500 grams of single head bulbs that are ready to eat and easy to peel. The black garlic is rich in antioxidants including quinones and polyphenols, and contains S-allyl-cysteine, a natural compound widely believed to support cancer prevention and overall health. Black garlic is also abundant in phytonutrients and other disease-fighting compounds.

This versatile ingredient can be enjoyed straight from the jar once peeled, or incorporated into dressings, dips, sauces, spreads, and gourmet cuisine. The product is all natural with no additives, non-GMO, gluten-free, low sodium, kosher certified, and vegan-friendly.