Amylu Chile Verde Chicken Meatballs are a bold, flavorful meatball made with hand-blended spices and real ingredients. Each meatball is crafted with chicken raised without antibiotics and seasoned with Poblano Peppers, Tomatillos, Cotija Cheese, and Jalapeño Peppers for a mild-to-medium heat. The 46 oz package contains approximately 15 servings of 4 meatballs each.

These meatballs are pork-free, gluten-free, and contain no nitrites or nitrates. They are made with real food ingredients and are produced by Amylu Foods, a Chicago-based company committed to all-natural, preservative-free products since 1992. Versatile enough as an entrée, appetizer, or snack.

Nutrition per serving (4 meatballs, 87g): 150 calories, 14g protein, 9g total fat (2.5g saturated, 0g trans), 70mg cholesterol, 770mg sodium, 3g total carbohydrate (1g dietary fiber, 0g total sugars, 0g added sugars). Vitamin D 0mcg, Calcium 37mg, Iron 1mg, Potassium 196mg. Ingredients: Chicken Raised Without Antibiotics, Poblano Peppers, Tomatillos, Cotija Cheese (Pasteurized Cow's Milk, Salt, Enzymes, Culture, Natamycin), and 2% or less of: Kosher Salt, Spices, Onion Powder, Garlic, Cilantro, Dried Citrus Pulp, Vinegar, Extract of Rosemary. Contains: Milk.