Wood River Creamery Chipotle Garlic is a unique fusion of Cheddar and Gruyere cheese crafted in small batches by Wisconsin Master Cheesemakers at Burnett Dairy Cooperative in Grantsburg, WI. The cheese blends the sweet nuttiness of Cheddar Gruyere with smoky chipotle chile peppers and roasted garlic, resulting in a semi-hard cheese with rich spice and mellow garlic notes. It melts indulgently and bakes to perfection, making it an excellent choice for both cooking and snacking.

This 24 oz block is ideal for shredding on chicken or steak fajitas, layering in nachos, melting into chipotle bowls, or adding to grilled corn. It pairs beautifully with a sweet Riesling or an Amber Ale. The block is free from artificial growth hormones.

Nutrition per serving (1 oz / 28g, about 24 servings per container): 100 calories, 8g total fat (12% DV), 5g saturated fat (25% DV), 0g trans fat, 25mg cholesterol (8% DV), 220mg sodium (9% DV), 1g total carbohydrate (0% DV), 0g dietary fiber, 0g total sugars, 7g protein (14% DV). Calcium 200mg (15% DV). Ingredients: Pasteurized Cultured Cow's Milk, Salt, Chipotle Peppers, Garlic and Enzymes. Contains: Milk.