A stunning rose-shaped marble bundt cake featuring a bright raspberry and lemon flavor combination. This decorative cake weighs 38 ounces (2.375 lbs) and is dusted with powdered sugar, showcasing a mesmerizing raspberry-lemon marble swirl with vibrant raspberry-red coloring throughout. The cake has a light and airy texture with a soft crumb that melts in your mouth, featuring a slightly crispier texture on the outside while remaining moist on the inside. Despite the name, there is no actual rose flavoring - the rose refers to the distinctive rosette shape of the bundt cake. The raspberry flavor is prominent with subtle lemon notes, creating a well-balanced dessert.

Nutrition per serving (1 slice, 87g): 200 calories, 3g protein, 27g carbohydrates (17g sugars), 5g fat (1.5g saturated). Contains sugar, bleached enriched wheat flour, eggs, canola oil, sour cream, buttermilk, lemon zest, raspberry filling (cane sugar, red raspberry puree, water, modified food starch, pectin, citric acid, beet juice for color), purple carrot juice, locust bean gum, natural flavors, lemon juice, calcium propionate, coating sugar, wheat enzymes, glycerin, sea salt, red #40, xanthan gum, citric acid, baking powder, and baking soda. Allergens: Contains wheat, egg, and milk. Manufactured in a facility that also processes soy, tree nuts, and peanuts.