La Monarca Bakery Wedding Cookies are traditional Mexican shortbread cookies made with real butter and pecans, lightly dusted with powdered sugar. These melt-in-your-mouth treats are a favorite for celebrations or as an afternoon snack. The cookies feature a delicate, crumbly texture with rich buttery flavor enhanced by finely chopped pecans.

Nutrition per serving (2 cookies, 29g): 150 calories, 1g protein, 17g carbohydrates, 9g total fat (4.5g saturated fat, 0g trans fat), 20mg cholesterol, 30mg sodium, 0g dietary fiber, 6g total sugars (includes 6g added sugars). Contains Vitamin D 0mcg, Calcium 10mg, Iron 1.1mg, Potassium 30mg. Ingredients: Enriched unbleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), butter (cream, salt), natural flavors, sugar, pecans, powdered sugar (cornstarch). Contains milk, wheat, pecan. Manufactured in a facility that also processes peanut, tree nuts (soy, wheat), soy, pecan, and coconut.