Ovino Plain Sheep Milk Yogurt is a rich, creamy yogurt made from 100% fresh pasteurized sheep milk. This 5% milk fat yogurt is lactose-friendly, making it ideal for those who experience digestive discomfort with traditional cow dairy products. Unlike goat yogurt, sheep yogurt offers a pleasant, clean, and mildly sweet flavor without any gamey taste.

Sheep milk yogurt provides nearly double the nutritional value of cow yogurt, with higher levels of protein, minerals, vitamins, lactoferrin, and naturally occurring DHA for healthy brain function. It contains only A2 beta-casein protein and features smaller fat globules and medium-chain triglycerides (MCTs) that are absorbed more quickly and easily by the body. The long set-style fermentation process allows healthy active bacteria to convert most lactose into lactic acid.

This plain yogurt is the most versatile choice, perfect for topping with fruits and granola, enhancing savory dishes, or creating smoothies and parfaits. No sugar is added; only natural sugar from sheep milk is present. The product is Halal certified and contains no artificial flavors, preservatives, gelatin, corn starch, or milk powder.

Nutrition per 3/4 cup (175g) serving: 150 calories, 9g protein, 9g carbohydrates, 8g total fat (5g saturated, 0.3g trans), 4g sugar, 300mg calcium (30% DV), 200mg potassium. Contains: Pasteurized sheep milk, active probiotic cultures (B. lactis, L. acidophilus).