Petit Pot Organic Pistachio Pot de Creme is an authentic French dessert custard crafted in Emeryville, California. Each 6-pack contains six individually portioned 4-ounce glass jars of rich, creamy pistachio custard made with simple, USDA organic certified ingredients. The recipe follows a traditional French pot de creme technique, resulting in a texture thicker and creamier than standard pudding.

This dessert is made with organic whole milk, heavy cream, cane sugar, sugared egg yolks, pistachio paste, rice starch, pectin, pure almond extract, cabbage and turmeric for natural color, and sea salt. It is certified gluten free, Kosher Dairy, and comes packaged in reusable glass jars. The product must be kept refrigerated and should not be frozen.

Nutrition per serving (1 jar, 100g): 170 calories, 10g total fat (6g saturated fat, 0g trans fat), 65mg cholesterol, 85mg sodium, 14g total carbohydrate (0g dietary fiber, 13g total sugars including 10g added sugars), 3g protein. Also provides Vitamin D (4% DV), Calcium (8% DV), Iron (2% DV), and Potassium (2% DV). Ingredients: Whole Milk*, Heavy Cream*, Cane Sugar*, Sugared Egg Yolks*, Pistachio Paste*, Rice Starch*, Pectin, Pure Almond Extract*, Cabbage and Turmeric (for color), Sea Salt. *Organic. Contains: Milk, Egg, Pistachio. This product is made in a facility that also processes other tree nuts, including coconut.