Petit Pot Organic Dark Chocolate Pot de Crème is an authentic French dessert custard crafted in Emeryville, California. Each jar features a rich, creamy dark chocolate custard made with USDA organic, clean-label ingredients including whole milk, dark chocolate, sugared egg yolks, and heavy cream. The recipe is naturally gluten-free and Kosher certified.

This elegantly portioned dessert comes in six reusable 4-ounce glass jars, making it perfect for individual servings. The dark chocolate flavor delivers a smooth, indulgent taste without being overwhelming, with a texture thicker and creamier than traditional pudding. Keep refrigerated.

Nutrition per serving (1 jar, 115g): 210 calories, 12g total fat (7g saturated fat, 0g trans fat), 175mg cholesterol, 100mg sodium, 20g total carbohydrate (1g dietary fiber, 16g total sugars including 13g added sugars), 5g protein. Also provides calcium (10% DV), iron (4% DV), and potassium (4% DV). Ingredients: Whole Milk, Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter), Sugared Egg Yolks, Cane Sugar, Heavy Cream, Rice Starch, Pectin, Sea Salt. Allergens: Milk, Egg. Made in a facility that also processes tree nuts, including coconut.