Sea Temple seaweed rice crackers are Japanese-style nori maki arare, featuring crispy glutinous rice crackers wrapped in savory nori seaweed. Made with sticky glutinous rice and real shoyu soy sauce, these crackers deliver a satisfying crunch with the umami-rich flavor of roasted seaweed. The traditional Japanese snack combines the natural salty-sweet taste of nori with the light, airy texture of rice crackers, creating a perfect balance of savory flavors. Each 11.3-ounce package contains individually wrapped rice crackers coated in sheets of dried seaweed. These low-fat, high-fiber crackers are a popular Asian snack enjoyed as an afternoon treat or light snack. Typical ingredients include glutinous rice, soy sauce (water, soybeans, wheat, salt), seaweed, sugar, and modified tapioca starch. Contains soy and wheat allergens.