When Pigs Fly Oat & Honey Loaf is an artisan bread crafted by the New England-based When Pigs Fly bakery, renowned for their all-natural, handcrafted loaves. This 24-ounce size is their most beloved toasting bread, featuring a wholesome oat bran base with a mildly sweet honey flavor that makes it ideal for morning toast or hearty sandwiches.

The loaf is made with unbleached flour, oat bran, cider, honey, salt, and yeast — free from artificial preservatives, additives, and colorings. Its thick, hearty slices develop a crisp, flavorful crust when toasted. The distinctive rustic crust and deeply flavored crumb set it apart from conventional sandwich breads.

Contains wheat. Made on equipment shared with tree nuts, soy, and egg.