California Dairies Whipped Butter is a salted whipped butter made from fresh California cream, churned by the nation's #1 retail butter manufacturer. The whipping process incorporates air into the butter, creating a delicate and fluffy consistency that spreads easily even when cold, making it perfect for tabletop use. This product comes in a convenient 5 lb tub with a tamper-evident seal and snappable lid that preserves freshness for later use.

Made with real California milk, this gluten-free and kosher whipped butter contains only two simple ingredients: cream and salt. The light, airy texture makes it ideal for spreading on toast, biscuits, and baked goods, while maintaining the rich, creamy flavor of traditional butter. California Dairies churns over 480 million pounds of fresh butter annually, ensuring consistent quality and freshness in every tub.

Nutrition per serving (1 tablespoon): 60 calories, 6g total fat (4g saturated fat, 0g trans fat), 15mg cholesterol, 50mg sodium, 0g carbohydrates, 0g protein. Contains 290 servings per container. Ingredients: Cream (Milk), Salt.