Scout Canning Chile Jalapeño Seafood Snack Kit combines premium wild yellowfin tuna in extra virgin olive oil with a spicy, crunchy topper inspired by the flavors of Mexico. Each kit features responsibly sourced yellowfin tuna from a vertically integrated cannery partner committed to reducing bycatch and paying fair wages. The signature chile jalapeño topper blends toasted pumpkin seeds, toasted corn nuts, jalapeño, cilantro, cumin, garlic, onion, chiles de árbol, guajillo chiles, pasilla chiles, dehydrated lime, and sea salt for the perfect combination of heat, crunch, and zest.

This convenient ready-to-eat snack delivers 23g of protein per container, making it ideal for on-the-go meals, post-workout fuel, or a satisfying lunch. Each 5.1 oz cup includes a spork for easy eating anywhere. The MSC-certified tuna ensures sustainable fishing practices, and Scout Canning is a B Corp certified company and member of 1% for the Planet.

Nutrition per serving (1 container): 270 calories, 23g protein, 8g carbs (4g net carbs, 4g fiber), 17g fat (2.5g saturated fat, 0g trans fat). Contains 30mg cholesterol, 320mg sodium, 130mg calcium, 2.7mg iron, 470mg potassium, and 2mcg vitamin D. Ingredients: Yellowfin tuna, extra virgin olive oil, toasted pumpkin seeds, toasted corn nuts, jalapeño, cilantro, cumin, garlic, onion, chiles de árbol, guajillo chiles, pasilla chiles, dehydrated lime, sea salt.