Haldiram's Tandoori Garlic Naan is an authentic Indian flatbread made with a flavorful blend of fresh garlic, coriander leaves, and wheat flour, then baked in a traditional clay oven (tandoor) for that characteristic soft texture and lightly charred finish. Part of Haldiram's Minute Khana line, this value pack contains 16 individually ready-to-heat naan pieces (1.28 kg total) imported from India.

Each piece can be prepared on the stovetop or in the oven. For stovetop, remove from the bag and heat on a medium flame for a few minutes per side. For oven, preheat to 400°F (204°C), remove from frozen, place on a baking sheet, and heat for approximately 3 minutes. Serve hot with butter or alongside your favorite curry, dal, or dipping sauce.

Nutrition per serving (1 piece, 80g): 210 calories, 6g protein, 39g total carbohydrates (1g dietary fiber, 3g total sugars, 0g added sugars), 4g total fat (1g saturated fat, 0g trans fat), 5mg cholesterol, 280mg sodium. Ingredients: Wheat Flour (58%), Milk, Water, Fresh Garlic, Refined Cotton Seed Oil, Sugar, Salt, Baking Powder (Maize Starch, Raising Agent E500), Coriander Leaves, Yeast, and Black Pepper Powder. Contains wheat and milk. Manufactured in a facility that also processes peanuts, tree nuts, mustard, soy, and celery.