Coconut Strut is an American Porter brewed by Crux Fermentation Project in Bend, Oregon. This smooth, chocolatey porter is built on a foundation of toasted coconut and held together by chocolate malts and a soft mouthfeel. The flavor profile features roasted malts and chocolate with subtle coffee notes, creating a lightly sweetened mocha character, while coconut sweetness adds a gentle hint on each sip. Rich and inviting without being too sweet or heavy, it comes in a 4-pack of 16 oz cans.