Petit Pot Organic Rice Pudding is a heavenly French-style dessert crafted with pure Madagascar vanilla and authentic French recipe techniques. Each package contains two 14-ounce pints of creamy, delightful rice pudding made with a short list of simple organic ingredients. This classic dessert features perfectly cooked rice in a rich custard base with real vanilla bean seeds, delivering a smooth texture and nostalgic comfort food experience.

The rice pudding is USDA organic certified and Kosher, made with only pasteurized ingredients including whole milk, heavy cream, rice, cane sugar, vanilla extract, sea salt, and vanilla bean seeds. The product is naturally gluten-free and packaged in reusable glass jars. It's perfectly portioned for enjoying as a snack, dessert, or indulgent treat that can be paired with toppings, shared with friends, or finished straight from the jar.

Nutrition per serving (3.5 oz): 160 calories, 9g total fat (5g saturated fat, 0g trans fat), 35mg cholesterol, 75mg sodium, 16g total carbohydrates (0g dietary fiber, 10g total sugars including 6g added sugars), 3g protein. Contains vitamin D, calcium, iron, and potassium. Ingredients: Whole milk, heavy cream, rice, cane sugar, vanilla extract, sea salt, vanilla bean seeds (all organic). Contains milk. This product is made in a facility that also processes eggs and tree nuts including coconut.