Alaska Glacier Wild Smoked Salmon Dip is a creamy, ready-to-eat spread made with wild-caught Alaska salmon combined with cream cheese, seasonings, and herbs. This 16 oz tub features sustainably sourced wild Alaska salmon that has been smoked and blended into a savory dip perfect for crackers, bagels, crudités, or as a spread for sandwiches and wraps. The product is produced by Alaska Home Pack, a Juneau-based family company that sources seafood directly from Alaska docks to ensure freshness and quality.

The dip contains wild Alaska smoked salmon, cream cheese (pasteurized milk and cream, whey protein concentrate, modified food starch, salt, carob bean gum, xanthan gum, natamycin, lactic acid), onion, salt, lemon juice, mayonnaise (soybean oil, water, whole eggs and egg yolk, vinegar, salt, sugar, lemon juice), calcium disodium edta, freeze-dried chives, smoked paprika, garlic pepper, and onion powder. Keep frozen until ready for use, then refrigerate once thawed at or below 38°F.

Nutrition per serving (2 tbsp): 80 calories, 5g protein, 1g total carbohydrates (1g total sugars including 1g added sugars, 0g fiber), 7g total fat (2.5g saturated fat, 0g trans fat), 20mg cholesterol, 230mg sodium. Contains fish, egg, and milk. Good source of Vitamin D (15% DV) and Calcium (10% DV).