Red's Breakfast Carne Asada Burrito features marinated seared steak combined with fluffy scrambled eggs made from cage-free eggs, breakfast potatoes, roasted poblano peppers, and shredded pepper jack cheese. The rich and savory breakfast burrito is packed with delicious ingredients and wrapped in a freshly baked tortilla with a zesty authentic sauce. Made with antibiotic-free beef raised without antibiotics, this protein-packed breakfast option provides a convenient and satisfying meal.

Nutrition per serving (1 burrito, 142g): 340 calories, 17g protein, 34g carbohydrates, 14g total fat (4.5g saturated fat, 0g trans fat). Contains 95mg cholesterol, 730mg sodium, 1g dietary fiber, 1g total sugars (less than 1g added sugars). Vitamins and minerals include Vitamin D 0.4mcg, Calcium 110mg, Iron 1.9mg, Potassium 280mg. Ingredients include carne asada (beef, canola oil, lime juice, sea salt, chipotle chili powder, spices, granulated garlic, granulated onions), scrambled eggs (whole eggs, whole milk, corn starch, sea salt, white pepper), poblano peppers, pepper jack cheese (pasteurized milk, salt, jalapeño peppers, cheese cultures, enzymes), roasted potatoes (potatoes, canola oil, salt, black pepper), water, sour cream (cultured cream, enzymes), whole milk, cilantro, sea salt, garlic powder, onion powder, spices. Tortilla: wheat flour, water, canola oil and/or soybean oil, cane sugar, sea salt, organic whole wheat flour, natural enzymes. Allergens: Contains egg, milk, wheat.