Isigny Sainte-Mère Flavored Butter Variety Pack features three premium European-style compound butters made from grass-fed cow's milk sourced from Normandy, France. The set includes Black Truffle, Garlic & Herbs, and Lemon & Peppercorn flavors, each in a convenient 3-ounce resealable package. Following authentic French recipes developed with Fabrique Délices, each butter is crafted by carefully incorporating natural ingredients into Isigny Sainte-Mère's renowned Normandy unsalted butter.

The Black Truffle butter is made with Himalayan truffles, truffle aroma, and crystal sea salt. The Garlic & Herbs variety blends garlic with crystal sea salt and Herbes de Provence. The Lemon & Peppercorn flavor combines cracked black pepper, dehydrated lemon peel, crystal sea salt, and lemon extract. All three varieties are all-natural with no artificial ingredients and minimally processed. These butter medallions are perfect as finishing touches on grilled meats, poached salmon, roasted vegetables, or warm bread. The Garlic & Herbs variety won the prestigious Specialty Food Association 2023 SoFi New Product Award, and the Black Truffle variety was honored with the Better Homes & Gardens 2024 Best Truffle Butter Award. Keep frozen or refrigerated.

Nutrition per serving (1 oz/28g, 3 servings per variety): Black Truffle: 200 calories, 22g total fat (14g saturated, 0.5g trans), 0mg cholesterol, 330mg sodium, 0g carbohydrate, 0g protein. Garlic & Herbs: 190 calories, 21g total fat (13g saturated, 0.5g trans), 0mg cholesterol, 250mg sodium, 1g carbohydrate, 0g protein. Lemon & Peppercorn: 190 calories, 20g total fat (13g saturated, 0.5g trans), 0mg cholesterol, 240mg sodium, 2g carbohydrate, 0g protein. All varieties contain milk.