La Bonne Vie Double Crème Brie is a premium soft-ripened cheese made from pasteurized cow's milk and cream. The full 14 oz wheel features a creamy, smooth interior embraced by a delicate, pillowy white edible rind that is never bitter. As a Double Crème variety, it offers a wonderfully bold and more pungent flavor profile compared to Triple Crème, with a dense and fudgy paste that delivers character and depth in every bite.

This versatile cheese is perfect on a charcuterie or cheese board served alongside fresh fruits, honeycomb, and artisan crackers. It also excels when baked whole inside flaky puff pastry to create an irresistibly gooey Brie en Croûte. Made with pasteurized cow's milk, pasteurized cream, cheese cultures, salt, and enzymes. Contains milk.