Nongshim Soon Tofu Noodle Big Cup is a Korean-style ramyun noodle bowl inspired by the flavors of soon dubu jjigae, the beloved Korean soft tofu stew. Each bowl features Nongshim's chewy wheat noodles paired with a savory soup mix and a freeze-dried tofu block that rehydrates during cooking to deliver an authentic, silky tofu texture.

Preparation takes just 4 minutes using either boiling hot water or a microwave, making it a convenient meal option at home or on the go. The product is certified vegan. Each individual cup is 3.56 oz, and this Costco multipack includes 6 cups.

Nutrition per serving (1 bowl, 101g): 430 calories, 10g protein, 68g total carbohydrate (7g dietary fiber, 5g total sugars including 2g added sugars), 13g total fat (6g saturated fat, 0g trans fat), 0mg cholesterol, 1400mg sodium, 0mcg vitamin D, 60mg calcium, 2.3mg iron, 290mg potassium. Ingredients: Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine hydrochloride, riboflavin, folic acid), potato starch, palm oil, freeze dried tofu block (soy, maltose, tapioca starch, calcium sulfate, glucono delta-lactone, guar gum, sodium phosphates, tocopherols [antioxidant]), modified potato starch, maltodextrin, salt, contains less than 2% of: black pepper, cellulose, citric acid, dextrose, disodium guanylate, disodium inosinate, disodium succinate, dried green onion, garlic, ginger, glycerin, green onion extract, gum arabic, high fructose corn syrup, hydrolyzed corn protein, hydrolyzed soy protein, hydrolyzed wheat protein, modified corn starch, mushroom extract, mushroom, natural flavors, onion, potassium carbonate, red chili pepper, riboflavin (color), rice flour, sodium carbonate, sodium phosphates, soy lecithin, soy sauce (soy, wheat, salt), soybean paste (soy, salt, wheat), sugar, tocopherols (antioxidant), yeast extract, yellow corn flour, powdered. Allergens: Contains wheat and soy. Manufactured in a facility that also processes milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, and sesame.