Meister Cheese Sweet Fire Mango Jack is a semi-soft Monterey Jack cheese crafted in Muscoda, Wisconsin from pasteurized cow's milk. It is infused with diced mango, candied orange peel, natural vanilla flavor, and ghost chile flakes, then aged 30+ days before release. The result is a creamy, mildly buttery jack with a bold kick of ghost pepper heat balanced by subtle fruity and citrus notes.

This one-pound block is gluten free, vegetarian, naturally lactose free, and rBST free. It is an excellent addition to a charcuterie board, melts beautifully on sandwiches, and can be grated into dips and sauces. It pairs well with Chenin Blanc, off-dry Riesling, light lager, fruity wheat beer, Pina Colada, Spicy Margarita, or Rum Punch.

Nutrition per serving (1 oz / 28g, 16 servings per container): 110 calories, 8g total fat, 5g saturated fat, 0g trans fat, 25mg cholesterol, 170mg sodium, less than 1g total carbohydrate, 0g dietary fiber, less than 1g sugars, 7g protein. Calcium 203mg (15% DV), Iron 0.2mg (2% DV), Potassium 22mg (0% DV), Vitamin D 0mcg (0% DV). Ingredients: Cultured Pasteurized Milk, Salt, Diced Mango (Mango, Sugar, Citric Acid), Candied Orange Peel (Orange Peel, Corn Syrup, High Fructose Corn Syrup, Citric Acid), Natural Vanilla Flavor, Ghost Chile Flakes, Enzymes. Contains: Milk.