The Espuna Ibérico Assortment is a curated selection of premium Ibérico cured meats from Spain, presented in three individually packaged 3 oz portions. Espuna is a renowned Spanish charcuterie brand with decades of expertise in crafting traditional Ibérico products using pigs raised in the Iberian Peninsula.

This assortment typically includes a rotating selection of Ibérico specialties such as Ibérico chorizo, Ibérico salchichón, and Ibérico lomo, each showcasing the distinctive rich, nutty flavor profile that Ibérico pork is prized for. The meats are slow-cured using traditional methods and seasoned with authentic Spanish spices, offering a taste of Spain's finest charcuterie tradition.

The individually portioned format makes this assortment ideal for entertaining, charcuterie boards, or discovering different Ibérico cured meat styles. The meats pair beautifully with manchego cheese, olives, crusty bread, and Spanish wines or sherry. Each slice delivers the characteristic marbling and depth of flavor derived from the Ibérico breed's unique fat composition.