Barone Montalto Nero d'Avola is a Sicilian red wine blend from Italy, combining the indigenous Nero d'Avola grape with Cabernet Sauvignon for a wine that bridges Old World tradition and New World character. The earthy tannins of the Cabernet Sauvignon support the ripe fruit character of the Nero d'Avola, producing a rich and approachable wine.

On the palate, expect notes of coffee, plum, and spice, with flavors of prune and floral savory notes. The wine carries an alcohol content of approximately 13.5% and a sugar content of around 10 g/L, giving it a dry, full-bodied character. It pairs excellently with pasta in a beefy tomato sauce, grilled meats, and aged cheeses.