Pistis Boiled Salted Duck Eggs are a traditional Asian delicacy sourced from Gaoyou Province, China, a region famous for producing premium salted duck eggs since 543 AD. Each package contains 12 individually portioned eggs weighing 1.93 oz each, featuring the distinctive bright orange-red color, creamy texture, and savory, umami-rich flavor characteristic of authentic salted duck eggs. The eggs are pre-boiled and ready to eat.

These eggs are perfect as a condiment with congee, paired with steamed rice, or incorporated into various recipes. The package includes cooking instructions for making salted egg fries: crush the yolks into a paste, chop the whites, fry with oil until bubbly, add garlic, and pour over fries or other dishes. The product is preservative-free and sterilized under high temperature and pressure for food safety.

Nutrition per serving (1 egg, 55g): 90 calories, 7g protein, less than 1g total carbohydrate, 6g total fat, 2g saturated fat, 0g trans fat, 0g dietary fiber, 0g total sugars, 0g added sugars, 255mg cholesterol (85% DV), 1130mg sodium (49% DV). Also provides Vitamin D (6% DV), Calcium (2% DV), Iron (6% DV), and Potassium (2% DV). Ingredients: Duck eggs, salt, water. Contains eggs.