Gavottes Crêpes Dentelle in a decorative Paris tin, featuring the authentic French crispy lace crêpes from Brittany. These world-renowned biscuits are made by Loc Maria Biscuits using the original 1920 recipe. The delicate, paper-thin crêpes offer a light, crispy texture with a rich buttery taste. Born from a happy accident in 1888 when Marie-Catherine Cornic left a crêpe on the pan too long, she folded and rolled the overcooked crêpe to create this iconic treat. Each crêpe dentelle is feather-light, caramelized, and perfectly crispy. The beautiful collectible tin makes it an ideal gift for sharing special moments. Made in Dinan, France, with simple ingredients including wheat flour, sugar, and 9% concentrated pastry butter.

Nutrition per serving (6 pieces/31g): 140 calories, 5g total fat (2g saturated), 10mg cholesterol, 170mg sodium, 25g total carbohydrate (15g sugars including 14g added sugars), 1g protein. Ingredients: Wheat Flour, Sugar, Butterfat, Whey Protein Concentrate, Salt, Barley Malt Extract, Leavening (Baking Soda), Release Agent (Blend of Vegetable Oils, Soy Lecithin). Allergens: Contains Wheat, Milk, Coconut, and Soy.