Alvarado Street Bakery's Organic Sprouted Wheat Flax & Chia Bread is crafted with a nourishing blend of sprouted organic whole wheat berries and enriched with the healthful benefits of organic chia and flax seeds. This worker-owned bakery has been sprouting organic whole grains since 1980. Each ingredient, from organic agave syrup to sprouted seeds and organic rolled oats, is carefully chosen to support a well-balanced diet while providing delicious taste. The bread is USDA Organic certified, Non-GMO Project Verified, vegan, and kosher. Perfect for hearty sandwiches or nutritious toast, this bread combines dense nutrition of sprouted grains and seeds with quality you can trust.

Nutrition per serving (1 slice, 34g): 110 calories, 5g protein, 18g total carbohydrate (2g dietary fiber, 2g sugars), 2g total fat (0g saturated fat, 0g trans fat), 0mg cholesterol, 200mg sodium. Contains vitamins and minerals including 2% calcium and 6% iron. Ingredients: Sprouted Organic Whole Wheat Berries, Organic Wheat Gluten, Organic Agave Syrup, Filtered Water, Organic Rolled Oats, Yeast, Organic Oat Fiber, Sprouted Organic Chia Seeds, Sprouted Organic Flax Seeds, Organic Pumpkin Seeds, Organic Vinegar, Organic Cultured Wheat Flour, Organic Barley Malt, Organic Flax Seeds, Organic Chia Seeds, Organic Sunflower Seeds, Organic Millet, Sea Salt, Organic Wheat Bran, Organic Sunflower Oil, Organic Whole Wheat Flour, Enzymes, Ascorbic Acid. Allergens: Contains wheat.