Li Hing Mui Mango is a beloved Hawaiian tropical snack that combines the sweet and tangy flavors of dried mango with the unique taste of li hing mui powder, a salty and sour plum seasoning popular in Hawaiian cuisine. Each dried mango slice is coated with li hing mui powder made from pickled plums mixed with sugar, salt, and licorice, creating a distinctive flavor that is simultaneously sweet, salty, and sour. This product is packaged in Hawaii and represents an authentic island treat.

The dried mango strips are soft and chewy, made from high-quality mango that is then dusted with the signature red li hing mui powder. Li hing mui came to Hawaii in the 1800s via immigrants who worked on sugar plantations and has since become a Hawaii obsession. The powder gives the naturally sweet mango an addictive tangy-sweet-salty flavor profile that makes it irresistible. This versatile snack can be enjoyed on its own, used as a topping for yogurt or ice cream, added to salads for a burst of flavor, or combined with other dried fruits and nuts to make homemade trail mix.

Ingredients: Mango, sugar, sulfur dioxide, FD&C yellow #5, li hing mui preserved plum (plum, sugar, salt, licorice, FD&C yellow #5, red #40, aspartame). Contains phenylalanine. Product of Thailand, packaged in Hawaii.