Diamond Crystal Kosher Salt is the authentic kosher salt favored by professional chefs and used in top restaurants across the country. This natural, additive-free salt features unique hollow, multifaceted crystals created through a traditional craft evaporation process developed over 130 years ago. The coarse yet fragile flakes can be easily crushed between your fingers for precise seasoning control, preventing over-salting while providing excellent adherence to food surfaces.

Diamond Crystal Kosher Salt contains 53% less sodium by volume compared to table salt, delivering a clean, pure taste without any additives or mechanical compaction. The distinctive crystal shape is specifically designed to give chefs perfect seasoning control, from preparing and brining to cooking and finishing dishes. This versatile salt is ideal for all culinary applications including seasoning blends, pickling, canning, roasting, baking, blanching, braising, searing, grilling, and finishing meats, vegetables, cocktails, and desserts.

Nutrition per serving (1/4 tsp, 0.7g): 0 calories, 0g total fat, 280mg sodium (12% DV), 0g total carbohydrate, 0g protein. Ingredients: Salt. Kosher for Passover. This natural salt may cake over time and should be shaken before use.