Cargill North Pacific Boat and Shore Salt is an extra coarse, food-grade sodium chloride designed for use in the seafood and fishing industries. Sold in a 50-pound bag, it is refined by washing with clean saturated brine to remove surface impurities, then dried and screened to size for consistent grain.

This salt is widely used for salting, curing, and preserving fish, shellfish, and other marine products both on boats and at shore-based processing facilities. Its extra coarse crystal size resists caking and dissolves at a controlled rate, making it ideal for brining and icing applications. It is Kosher certified and suitable for food-grade processing environments.