Tassos Gourmet Greek Olive Medley is a premium assortment of fermented and pasteurized pitted Halkidiki olives stuffed with a variety of flavorful fillings. This generous 57.5 oz (1.7L) jar features olives stuffed with garlic, jalapeno, almond, and pimiento paste, along with silver skin onions and red pepper. The medley is crafted with water, sea salt, white wine vinegar, herbs, and lemon juice for a balanced Mediterranean flavor profile.

This product is ideal for entertaining, adding to charcuterie boards, or enjoying as a savory snack. The olives come from the Halkidiki region of Greece, known for its centuries-old tradition of olive cultivation.

Nutrition per serving (0.5 oz/14g): 20 calories, 0g protein, 0.5g carbs, 1.7g fat, 115mg sodium. Ingredients: Fermented and Pasteurized Pitted Halkidiki Olive Variety Stuffed with Garlic, Jalapeno, Almond, Pimiento Paste (red peppers, sodium alginate, guar gum, calcium chloride, potassium sorbate), Silver Skin Onions, Red Pepper, Water, Sea Salt, White Wine Vinegar, Herbs and Lemon Juice. Allergens: Contains Nuts (Almonds). Caution: Olive may occasionally contain a pit or pit fragment.