Authentic Italian giant ravioli from Scoiattolo, a family-owned raviolificio in Varese, Italy with over 40 years of traditional pasta-making expertise since 1983. Each oversized raviolo measures 8×10 cm (60g) and features a rich ricotta and spinach filling encased in tender semolina pasta made with eggs and turmeric for color. The generous filling combines whole milk ricotta cheese, mozzarella, fresh spinach, Romano cheese, seasoned breadcrumbs, eggs, and Italian seasonings including parsley, garlic, onion, black pepper, and nutmeg. Perfect for quick gourmet meals, these giant ravioli cook in just 3-4 minutes and pair beautifully with butter sauce, olive oil, pesto, or light marinara.

Nutrition per serving (1 raviolo, 107g): 330 calories, 14g protein, 38g carbohydrates (3g fiber, 2g sugars), 13g fat (7g saturated). Contains approximately 6 servings per package. Rich in calcium (240mg, 20% DV) and provides iron and protein. Ingredients include ricotta filling with whole milk ricotta cheese, mozzarella, spinach, Romano cheese, breadcrumbs, eggs, and Italian seasonings, wrapped in semolina pasta with eggs and turmeric. Contains milk, wheat, and eggs. May contain tree nuts, crustacean, fish, soy, and mustard.