Brooklyn Biltong Steakhouse is a premium air-dried beef snack crafted from 100% grass-fed beef, marinated with garlic, black pepper, and apple cider vinegar, then slow air-dried to achieve a naturally tender texture. Unlike traditional beef jerky, biltong is never cooked—the air-drying process preserves its rich flavor and nutritional integrity without preservatives, nitrates, or artificial additives.

This 12-ounce bag delivers a bold steakhouse-inspired flavor with zero added sugar and 32 grams of protein per 2-ounce serving. Made in North Carolina with just five clean ingredients, it is gluten-free, dairy-free, soy-free, Non-GMO, Whole30 approved, and keto-friendly. The garlic-forward marinade gives it a savory, satisfying depth reminiscent of prime rib seasoning without any fillers or sweeteners.

Brooklyn Biltong Steakhouse is an ideal high-protein snack for active lifestyles, post-workout recovery, travel, or everyday clean eating.