Château Blanc Chocolate Croisbuns are French-inspired frozen pastries filled with rich, semisweet chocolate and made with creamy butter. Crafted in France, each croisbun delivers a warm, flaky croissant-style shell with a gooey melted chocolate center, bringing classic French bakery quality to your home kitchen.

This pack contains 12 individually wrapped croisbuns with a net weight of 35.98 oz (2.24 lbs). No defrosting required — simply bake from frozen in an oven preheated to 375°F for 20–25 minutes, or use an air fryer at 325°F for 20–22 minutes (the preferred method), until deep golden brown. Allow to cool 10 minutes before serving.

Nutrition per serving (1 bun, 85g): 320 calories, 16g fat, 10g saturated fat, 0g trans fat, 30mg cholesterol, 270mg sodium, 40g total carbohydrates, 2g dietary fiber, 9g sugars, 7g protein. Iron 25% DV, Calcium 2% DV, Vitamin D 2% DV, Potassium 172mg.