An Italian-inspired dessert combining rich coffee-flavored cheesecake with classic tiramisu elements. This 4.5-pound celebration cake features a thick cold brew coffee cheesecake layer made with cream cheese and mascarpone cheese over a cocoa-dusted graham cracker crust. The top is crowned with a generous layer of light, airy mascarpone whipped topping and finished with a dusting of cocoa powder. The cheesecake filling is infused with cold brew coffee, creating a smooth, velvety texture with moderate sweetness and a pleasant coffee flavor. The cocoa graham crust provides a chocolatey base, while the whipped mascarpone topping offers an elegant, cloudlike finish. The dessert is beautifully presented with piped rosettes of mascarpone cream arranged in a ring around the top.

Nutrition per serving (1/12 cake, 340g): 170 calories, 4g protein, 23g carbohydrates (18g sugars, 0g fiber), 7g fat (5g saturated fat, 0g trans fat). Contains 35mg cholesterol and 170mg sodium. Made with cream cheese, mascarpone cheese, whipped topping, sugar, graham crackers, sour cream, eggs, butter, cold brew coffee, and whole milk. Contains wheat, milk, eggs, and soy.