Lopaus Point Pumpkin Spice Waffles 34.5 Ounce, GF

Lopaus Point Gluten-Free Pumpkin Spice Waffles are made from scratch using premium ingredients including organic pumpkin puree sourced from a family farm in Oregon. Each 34.5-ounce pack contains approximately 18 Belgian-style waffles. These waffles are gluten-free, dairy-free, and contain no added sugar, sweetened naturally with organic dates.

The waffles are made with a non-GMO flour blend of brown rice flour, potato starch, and tapioca flour, combined with pasture-raised eggs, non-GMO safflower oil, organic quinoa flour, almond milk, cinnamon, and nutmeg for a warm seasonal flavor. They can be prepared in a toaster, oven, or microwave.

Nutrition per serving (52g, about 1 waffle): 160 calories, 8g total fat (1g saturated, 0g trans), 25mg cholesterol, 220mg sodium, 21g total carbohydrate (2g dietary fiber, 3g sugars), 2g protein. Ingredients: Non-GMO Flour Blend (Brown Rice Flour, Potato Starch, Tapioca Flour), Water, Organic Pumpkin, Pasture Raised Eggs, Non-GMO Safflower Oil, Organic Dates, Almond Milk, Organic Quinoa Flour, Non-GMO Baking Powder, Vanilla Extract, Cinnamon, Sea Salt, Xanthan Gum, Organic Nutmeg. Allergens: Egg, Almond.