Seattle Cider Company's Pumpkin Spice Hard Cider is a seasonal fall offering crafted in Seattle, Washington. This semi-sweet cider is copper in color and brewed from Pacific Northwest apples, fermented with cinnamon, nutmeg, allspice, and cloves for a warm, spiced character with a subtle touch of pumpkin on the finish.

At 6.9% ABV, it strikes a balance between sweetness and spice, making it an approachable seasonal sipper. The cider is certified gluten free and comes in a convenient 6-pack of 12 oz cans, ideal for fall gatherings and seasonal entertaining.